Chyrel's Recipes From Friends

Weight Watchers Sweet Potato Casserole Recipe

WW: Sweet Potato Casserole
Submitted by: Snixie

3 cups mashed sweet potatoes (I bake them, cool them and mash them)
4 egg whites
1 cup Splenda
1/2 cup canned pumpkin (not the pumpkin pie mix)
1 tsp vanilla
1/2 cup fat-free milk

1/4 cup brown sugar
1/4 cup chopped pecans

Preheat oven to 350. Mix sweet potatoes, egg whites, Splenda, pumpkin,
vanilla and milk together until smooth. Spray a casserole dish with cooking
spray. Pour sweet potato mixture into the dish. Combine the brown sugar and
pecans and sprinkle on the top of the sweet potato mixture. Bake for 30

22 points for the entire recipe



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